Savor the Atlantica on the Ocean Restaurant for an intimate dining experience.
Our dining room is inspired by the Atlantic seaside glamour, which creates a soothing peaceful escape. Take a moment to indulge in the culinary of excellence created by our Executive Chef Raed Jallad. Our menu changes seasonally and is sure to please all palates. The Altantica is open year round for breakfast, lunch, dinner and Sunday Brunch. Join us for our newly launched Friday Night Seafood Buffet dinner and enjoy our raw bar, scallop station and much more.