Author Valerie Zucker

Sunset Oceanside Dining with Chef Marcus Samuelsson’s freshest Bahamian seafood and comfort food classics There’s no better way to start a vacation at Baha Mar since they debuted in 2017 as a $4.2 billion in...

The James Beard Award-Winning Celebrity Chef to Open His First Resident-Only Restaurant It’s a beautiful night in Miami in late February as Chef Todd English arrives to host a private tasting for 150 guests...